This roast has layers of fat and meat which make the roast juicy and flavourful when cooked slowly. Cross rib roasts are considered a tougher cut of meat that you can unlock it's unique flavours by braising it.
 
Please note in an effort to make ordering easier and packing orders easier this product will very in size using the guide below. The price based on the midway point of each range at $/lbs
 
Small - 2.5 lbs - 3 lbs
Medium - 3 lbs - 3.5 lbs
Large - 3.5 lbs - 4 lbs
X Large - 4 lbs - 4.5 lbs